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BITES

OLIVES

 4

CHARCUTERIE

 21

BREAD & BUTTER

 6

OYSTER NATURAL

Zeeuwse creuse

 4,5

OYSTER CAVIAR

elderflower - caviar

 11

OYSTER THAI VINI

lovage oil - granny smith

 6,5

PATE EN CROUTE

veal - Trompette de la Mort - vanilla

 16

BRIOCHE JAMON (ADD ON CAVIAR +10)

jamon - maitake - eggyolk

 14

MUSSELS FROM ZEELAND

horseradish - mustard seed

 9

CHEESES FROM 'HET KAASATELIER'

3

 12

5

 20

STARTERS

MACKEREL

buckthorn berry - gooseberry - almond

 18

TOMATO

umeboshi - codium - avocado

 16

LANGOUSTINES

Lardo di Colonnata - eel foam

 25

INTERMEDIATE

MONKFISH

XO sauce - morning glory - reine Victoria

 24

Vega option

RED MULLET

blood orange - kombu

 18

SWEETBREAD

chanterelle - butterbeans - cepes

 21

MAIN

DUCK

blueberries - marloeskes - duck & hay gravy

 26

ZUCCHINI

fennel - cucumber - feta - smoked oil

 24

PLAICE

nashi pear - citrus beurre blanc - redhorn seaweed

 28

COTE DE BOEUF

500gr. - bearnaise - fries - little gem salad

 75

ON THE SIDE

FRIES

mayonaise

 6

LITTLE GEM SALAD

pecorino

 6

DESSERT

MADELEINE

 2,5

CHEESES FROM 'HET KAASATELIER'

3

 12

5

 20

STRAWBERRY & ROSE

rhubarb - strawberry - butter milk & lemon thyme

 13

CHOCOLATE

brioche - pistachio - ganache

 13

COFFEE & FRIANDISES

coffee to your choice - selection of homemade friandises

 7,5

marble.jpg

BITES

OLIVES

 4

CHARCUTERIE

 21

BREAD & BUTTER

 6

OYSTER NATURAL

Zeeuwse creuse

 4,5

OYSTER CAVIAR

elderflower - caviar

 11

OYSTER THAI VINI

lovage oil - granny smith

 6,5

PATE EN CROUTE

veal - Trompette de la Mort - vanilla

 16

BRIOCHE JAMON (ADD ON CAVIAR +10)

jamon - maitake - eggyolk

 14

MUSSELS FROM ZEELAND

horseradish - mustard seed

 9

CHEESES FROM 'HET KAASATELIER'

3

 12

5

 20

STARTERS

MACKEREL

buckthorn berry - gooseberry - almond

 18

TOMATO

umeboshi - codium - avocado

 16

LANGOUSTINES

Lardo di Colonnata - eel foam

 25

INTERMEDIATE

MONKFISH

XO sauce - morning glory - reine Victoria

 24

Vega option

RED MULLET

blood orange - kombu

 18

SWEETBREAD

chanterelle - butterbeans - cepes

 21

MAIN

DUCK

blueberries - marloeskes - duck & hay gravy

 26

ZUCCHINI

fennel - cucumber - feta - smoked oil

 24

PLAICE

nashi pear - citrus beurre blanc - redhorn seaweed

 28

COTE DE BOEUF

500gr. - bearnaise - fries - little gem salad

 75

ON THE SIDE

FRIES

mayonaise

 6

LITTLE GEM SALAD

pecorino

 6

DESSERT

MADELEINE

 2,5

CHEESES FROM 'HET KAASATELIER'

3

 12

5

 20

STRAWBERRY & ROSE

rhubarb - strawberry - butter milk & lemon thyme

 13

CHOCOLATE

brioche - pistachio - ganache

 13

COFFEE & FRIANDISES

coffee to your choice - selection of homemade friandises

 7,5

roux

WESTERSTRAAT

OPENINGSTIJDEN

Zo t/m Wo: 17:30 - 21:45
Do t/m Za: 17:30 - 22:00

CONTACT

Amsterdam
Westerstraat 132H
020 261 3572
info@roux.restaurant

Huis

CONTACT

Amsterdam
Westerstraat 132H
020 261 3572
info@roux.restaurant

OPENINGSTIJDEN

Zo t/m Wo: 17:30 - 21:45
Do t/m Za: 17:30 - 22:00

roux

WESTERSTRAAT

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